James Fowler from the Larder House Bar in Bournemouth has been crowned the World Class UK Bartender of the Year 2014. His winning cocktail - which will now be served to First Class passengers on British Airways flights - is made with Ketel One vodka, Butterfly Absinthe, Pacharan sloe liquer, Lepanto OV brandy, and is garnished with serrano ham slices and burnt clementine-infused arbequina oil. Every year, the best-in-class cocktails created during the World Class Global Final use the finest spirits from the Diageo Reserve luxury collection, including Tanqueray No 10 gin.
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