Diageo's World Class Bartender of the Year competition takes its multi-sensory process very seriously! During the 3-day final, 11 bartenders had to do the following: wear fake moustaches and drink out of teacups; use savoury and sweet ingredients - ranging from Indian grass to hundreds and thousands; and source quirky vessels for glassware. The UK winner for 2016 was Aidan Bowie of Dandelyan, the Mondrian hotel's cocktail bar on the Southbank in London, who created a Woodland Martini with Tanqueray 10 served in a plant pot.
SaveSave
Laziness is having a moment. We use emojis instead of words to say how we feel, ...
Fashions come and go, but timeless classics stick around. This, my gin-soaked ...
Hangover-free gin?! OK, you've piqued my interest; pull up a chair. And here's ...
Latest HMRC figures show 56 new distilleries opened their doors in 2015, ...
Spirit-lovers who are fretting about Absolut's plans to reduce the number of ...
Most of us know that 70% of gin consumed in the UK is made in Scotland. But ...
To access Gin Club Scotland you must be of legal drinking age in your country of residence.
