Owned by the British spirits company Diageo, Gordon’s gin is very junipery and lemony with a clean, sharp aftertaste that works well in a G&T – which is mostly how it’s drunk. Following the flavour innovation of craft distillers, Gordon’s jumped on the bandwagon with launches of Crisp Cucumber and Elderflower gins in 2014. In 2017, inspired by an original Gordon’s recipe from the 1880s, came Gordon's Pink Gin, crafted to balance the refreshing taste of Gordon’s with the natural sweetness of raspberries and strawberries.
Gins in the Gordon's family:
Gordon's with a spot of elderflower
Gordon's Crisp Cucumber
Gordon's Pink Gin
Gordon's Sloe Gin
Gordon's Export Gin
Distilled in Cameron Bridge, Fife, Scotland.