Scottish gins have a great rep. Over 70% of gin consumed in the UK is produced in Scotland, including two of the global bestsellers – Tanqueray and Gordon’s. But for the craft scene, the game-changer was in 1998 when Hendrick’s gave gin enthusiasts something to high-five about with a combination of curious packaging and a cucumber perfect serve. Those whisky buffs at William Grant's certainly know their hard stuff.
That got the rest of them thinking. Around 2010, whisky distilleries in Speyside and Islay produced Caorunn and The Botanist, with the makers of Sheep Dip whisky launching Edinburgh Gin. And now every year brings new craft brands to fill up your drinks cabinet! There are currently over 150 different gin brands with Scottish money behind them. Click on our Gin Menu to see what's out there. We are adding more every month with new gins from every nook and cranny of the country.
To access Gin Club Scotland you must be of legal drinking age in your country of residence.
